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JIMBO’S JOBS
Starting at $18/hour
Summary of Employee Benefits
- Medical/Dental/Vision Insurance
- Quarterly Bonus Program
- 401(k)
- Paid Time Off
- 20% Employee Discount
- Service Recognition Awards
- Birthday Bonus
- Employee Referral Bonus
- Employee of the Month Awards
- Tuition Reimbursement
This summary of benefits is only a snapshot and is not all-inclusive in regards to eligibility, qualifying criteria and/or restrictions that may apply.
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Bakery shift leader
Department: Kitchen Reports to: Kitchen Manager Pay Range: $20.00 – $24.50 per hour General Purpose: To provide Jimbo’s customers with quality baked goods prepared in
Kitchen Manager
To successfully manage the Kitchen to achieve the financial targets outlined by the Store Manager, and to grow the department’s sales through the production of quality food items.
Grocery Manager
To successfully manage the Grocery Department to achieve the financial targets outlined by the Store Manager, and to grow the department’s sales through outstanding customer service and excellence in merchandising.
Food Runner
To provide Jimbo’s customers with quality food prepared in a clean environment by ensuring that all products used meet the standards and guidelines of the store.
Front End Shift Leader
To provide an atmosphere that promotes excellent service to Jimbo’s customers while being accurate and efficient in Front End operations.
Dishwasher/Food Prep
To provide Jimbo’s customers with quality food prepared in a clean environment by ensuring that all products used meet the standards and guidelines of the store.
Custodian
To provide our employees and customers with a clean and safe environment, to support the preventative maintenance of the store equipment.
Deli Counter Shift Leader
To provide an atmosphere that promotes excellent customer service through outstanding leadership and strong team building skills.
Cook II
To provide Jimbo’s customers with quality food prepared in a clean environment by ensuring that all products used meet the standards and guidelines of the store.
Cook I
To provide Jimbo’s customers with quality food prepared in a clean environment by ensuring that all products used meet the standards and guidelines of the store.
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