Dragon Fruit Salad with Lime Mint Dressing

Serves 4
8 cups fresh organic greens
2 organic dragon fruit, skin removed and diced
seeds of 1 organic pomegranate
1/4 cup raw organic macadamia nuts
1 organic avocado, sliced


  1. Divide greens between 2 large bowls or plates and top with remaining ingredients. Serve with dressing on the side and add as needed.


1/4 cup organic extra virgin olive oil
Juice & zest of one organic lime
Juice of 1/2 organic lemon
5 stems organic mint, leaves and stems
1/2 organic avocado
2 tsp organic honey
pinch sea salt
2-3 tbsp filtered water for consistency


  1. Place all ingredients in a blender and combine until mint is pureed.