Lemon & Herb Bean Salad

Ingredients:
1 14 oz. can organic cannelloni beans or chickpeas, rinsed
6 oz. organic green beans, trimmed, cut into 1″ pieces
1/4 cup organic fresh parsley leaves
1/4 cup organic extra virgin olive oil
3 tbsp organic fresh chives, chopped
2 tsp organic capers
1 tbsp organic freshly grated lemon zest
1/4 tsp organic crushed red pepper flakes
Kosher salt and freshly ground organic black pepper, to taste

    Directions:

  1. Toss beans, green beans, parsley, oil, chives, capers, lemon zest, lemon juice, and red pepper flakes in a large bowl; season with salt and pepper.